A creamy hummus with tahini, finished with a spoon of Saucy Smoked Pesto.
Read MoreCrispy tofu and buckwheat noodles with roasted veg in a soy dressing, topped with Peanut Salsa.
Read MoreA whole roast chicken with chilli, lime and garlic, served with Peanut Salsa on the side.
Read MoreA vegan brown rice pasta with almond pesto, purple sprouting broccoli and greens, finished with Chilli Oil.
Read MoreA glass noodle salad with crunchy veg, cashews and a zesty white miso chilli dressing.
Read MoreA creamy paneer and butternut squash curry with tomato and coconut, a takeaway favourite made at home.
Read MoreVeg and rice from the fridge, a spoon of kale pesto and a drizzle of chilli oil, that's lunch or dinner sorted.
Read More